COUNTRYSIDE PATE WITH DUCK & GREENPEPPERCORN - 2.8 OZ

Countryside Pâté with Duck and Green Peppercorn
JAR 2.8 oz

Description: This countryside pate is made of slowly cooked duck and pork meat with a generous portion of duck foie gras. The pate is sprinkled with green peppercorns for a delightful savory snack.

Fully cooked, Sterilized, Prepared. Ready-to-eat
Refrigerate before opening. Serve chilled but not ice cold.
Use a knife to serve spreadable portions.
Serve on baguette or toast.
Great for picnics.
Ideal for 2 to 4 persons