Block of Duck Foie Gras - Liver - (Plain). Fully cooked.
100% homogenized duck foie gras. Convenient slice separator to facilitate serving.
Refrigerate before opening can. Separate slices. Display on center of plate. Add ground pepper to taste. Serve chilled but not ice cold with or on French bread or brioche.
Ingredients: Duck liver, water, portwine, salt, sugar, pepper, sodium ascorbate, sodium nitrate.
Served chilled.
Availability: Yes
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