Cooked Duck Foie Gras from France and Canada

Recognized as one of the greatest delicacies in the world of French cuisine, Foie Gras is synonymous with exquisite taste and elegant dining. These premium Duck foie gras products are selected and imported from the famed PERIGORD region in France, from Canada (PALME D'OR) or HUDSON VALLEY. Canned or uncooked, these are all delicately prepared with finest ingredients.